Pumpkin Pasta in Parmesan Garlic Cream Sauce February 12, 2020 Edit The most delicious fall pumpkin pasta: pasta shells with roasted squash and a thyme-infused parmesan garlic cream sauce. Simple and luscious! READ THIS RECIPE (CLICK HERE) Share this post Related Posts One-pot vegetarian spaghetti Roasted Halloumi Fajitas Sweet Potato, Chickpea and Spinach Curry Tomato & Basil Bruschetta Recipe #Vegetarian #Appetizer 7-Day Vegan Meal Plan: 1,200 Calories Spinach Artichoke Dip Pinwheels Korean Fried Cauliflower Roasted Goat Cheese Stuffed Dates
