Make-Ahead Frittata Squares with Spinach, Tomatoes, and Feta March 13, 2020 Edit This frittata with spinach, tomatoes, and feta cheese is such a good make-ahead breakfast! Bake all in one dish, then reheat squares during the week. READ THIS RECIPE (CLICK HERE) Share this post Related Posts Vegetarian Stuffed Pepper Soup Pineapple Fried Rice How to Become a Vegetarian: 20 Tips You Need to Know Pumpkin Pasta in Parmesan Garlic Cream Sauce Sweet Potato, Chickpea and Spinach Curry 30-Day Plant-Based Meal Plan For Beginners Creamy Tomato & Roasted Veg Risotto (Vegan) Sweet and Spicy Sriracha Tofu